FAQ's

When beer is exposed to light, a chemical reaction occurs, however the reaction has no effect on the safety of the beer. As a result, drinking skunked beer won’t make you sick. A skunked beer may smell or taste unpleasant, but the only thing it has to offer is that taste. Can you get sick from spoiled beer? It...

Despite the fact they’re both made by doing stuff to milk, buttermilk and heavy cream are very different. You make buttermilk by inducing fermentation in milk with lactic acid. Heavy cream, on the other hand, comes from skimming the fat from unhomogenized milk. What can I use if I don’t have buttermilk? All you need to make a substitute...

Fish skin is safe to eat as long as the fish has been cleaned and properly cared for prior to eating. Eating the skin of fish that are lower in mercury and other contaminants will limit your exposure to potentially harmful chemicals. Do you remove the skin from sea bass? Fillets of sea bass come with the scales...

The answer for this question is yes, you can use Dutch Oven on the glass top stove but you should not and you must carefully and attention when doing this. Can a Dutch oven be used on stovetop? There are so many different uses for Dutch ovens: Dutch ovens are great for both the stovetop and the oven, making them ideal...

Broccoli, Brussels sprouts, mushrooms, zucchini, collard greens, carrots, cauliflower, green beans and bell peppers are great choices. Salad – A fresh, leafy green salad tastes great after a bite of sweet potatoes. Beans – Baked beans and black beans pair well with potatoes. What flavors work well with sweet potato? 7 Magnificent Ways to Flavor Sweet Potatoes Cinnamon and...

So consuming too much would cause other diseases. The calf liver on the other hand contains more nutrients than beef liver. It’s full of vitamin B12, B6, A, C, and vitamin PP. Moreover, the calf liver has lower toxins in the body and i’s clean. Is beef liver or calf liver more tender? Liver of a calf is thought to...

If your pecan pie is runny, it’s likely because you haven’t baked it long enough. It should bake for 60 to 70 minutes at 350F and then left to cool and set. What causes a pecan pie to be runny in the middle? A pecan pie is essentially a custard pie, and a liquid center is almost always the result...

Cook mussels until steaming hot. Don’t eat shellfish raw or lightly cooked as this won’t get rid of bacteria such as Vibrio parahaemolyticus. One good way to know mussels are fully cooked is that their shells pop open when boiled or steamed, and the mussel inside is firm to the touch. Why can you eat raw oysters but not...

Do I have to Cook Canned Chickpeas? No, canned chickpeas are already cooked so you do not need to cook them. However, cooking them will tenderize the beans and soften them up a bit when used in various recipes. Can you eat chickpeas raw from the can? Can you eat canned chickpeas without cooking them? Buying canned chickpeas and other...

Parsley, though not fragrant, is a delicious herb no spaghetti sauce should be without. Although you may be tempted to add fresh herbs to the spaghetti sauce when you add the tomatoes, for ultimate flavor, wait until the sauce is almost done before adding the herbs. Does parsley or basil go in spaghetti sauce? Fresh basil and fresh...